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Detailed features
Learn to cook at sea like a chef!
This cooking guide explains how to set up a boat kitchen, but it also contains a multitude of generous recipe ideas that will delight your taste buds, such as cgrilled coconut rabe, barbecued lobster but also thesoft spinach flanks, fried potatoes. In short, there is something for everyone!
Features of the Onboard Cooking Guide
- 280 pages
- Format: 16 x 24 cm
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<p>Guide from the prestigious English publishing house IMRAY, world reference in the field of marine cartography. This guide covers the areas of Greece and the Ionian Sea, Ionian Islands, Peloponnese, Gulf of Corinth, Crete, Athens. Edition of 23/04/2012</p>
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<h2>Exercises to manage your navigation</h2>
<p><span>With this navigation exercise manual you will know how to read and interpret a nautical chart, take a bearing and take stock, read and interpret a nautical chart, draw the graph of water heights of a tide, all with pedagogical texts and many practical exercises, it allows you to train before going to sea!</span></p>
<h2>Features of the Manual Exercise to manage your navigation</h2>
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<h2><strong>The essential Vagnon code for coastal boating licences to prepare your licence: </strong></h2>
<h2><strong><span style="color:#ff0000;">Written and designed by the experts at Picksea!</span></strong></h2>
<p>Discover the new edition of the Vagnon code - coastal option boating licence! More coherent teaching, content structured according to the chronology of a sea trip, 10 tests to validate your knowledge and learning, around 200 questions... What is the objective? A 100% success rate % and more competent boat license candidates!</p>
<h2>Characteristics of the Code Vagnon boating license coastal option</h2>
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