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Detailed features
Learn to cook at sea like a chef!
This cooking guide explains how to set up a boat kitchen, but it also contains a multitude of generous recipe ideas that will delight your taste buds, such as cgrilled coconut rabe, barbecued lobster but also thesoft spinach flanks, fried potatoes. In short, there is something for everyone!
Features of the Onboard Cooking Guide
- 280 pages
- Format: 16 x 24 cm
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<h2>The Vagnon guide to bait fishing</h2>
<p>This clear and practical book offers all the necessary keys to master the <strong>bait fishing</strong>It is practiced more or less intensively or expertly by thousands of enthusiasts. From the simple amateur to the <strong>experienced fisherman w</strong>ith the help of the advice, information and techniques provided in the manual, all of which are amply illustrated, everyone will find something to their liking.</p>
<p>Author, <strong>Guillaume Fourrier d</strong>espite his young age, he is a particularly experienced and well-known fisherman. His catches, fished in the four corners of the world, were on several occasions approved as French or world records.</p>
<h2>Picksea specialist of the sea, its seabed, and fishing!</h2>
<p><strong>Picksea.com</strong> has established itself as a leader in nautical equipment but also in documentation, with specialized books according to your desires and your passions. Diving, boating, boating permits, or fishing.</p>
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<h2>Learn more about fishing on foot!</h2>
<p><span>Fishing on foot is a very popular activity. But don't be surprised by its apparent ease: to be effective and respect the environment, the fisherman must be able to identify the species, know their habitat and the appropriate fishing techniques. Fortunately, this practical and educational manual is here to help you!</span></p>
<p><span>Thanks to illustrated summary sheets, discover more than 60 species of shellfish, crustaceans, cephalopods and various fish, as well as the essentials on the regulations and the right harvesting tools.</span></p>
<h2>Features of the Foot Fishing Manual</h2>
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