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Detailed features
Learn to cook at sea like a chef!
This cooking guide explains how to set up a boat kitchen, but it also contains a multitude of generous recipe ideas that will delight your taste buds, such as cgrilled coconut rabe, barbecued lobster but also thesoft spinach flanks, fried potatoes. In short, there is something for everyone!
Features of the Onboard Cooking Guide
- 280 pages
- Format: 16 x 24 cm
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<h2>Improve your sailing skills with this manual!</h2>
<p>This sailing manual offers a coaching program adapted to all generations of "sailors", to acquire and master the skills of sailing. You will find several headings: getting ready, training, improving.</p>
<h2>Characteristics of the manual : Coaching voile habitable</h2>
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<h2 style="text-align:justify;">Imray C38 marine chart from Anse de Benodet to Presqu'île de Quiberon</h2>
<p style="text-align:justify;">On this edition, the latest survey information has been included where available. The port developments of Lorient and Concarneau and the Glénan Islands are included. The map specification has been improved to show coloured light flashes. A general update has been made.</p>
<p style="text-align:justify;">Maps included:</p>
<ul><li>Port la Forêt (1:15 000)</li>
<li>Concarneau (1:15 000)</li>
<li>Port Manec'h (1:35 000)</li>
<li>Brigneau & Merrien Ports (1:20 000)</li>
<li>Doëlan (1:15 000)</li>
<li>Glénan North Islands (1:30 000)</li>
<li>Lorient (1:35 000)</li>
<li>Lorient Yacht Harbour (1:10 000)</li>
<li>Port Tudy (Island of Groix) (1:10 000)</li>
<li>Étel (1:35 000)</li>
</ul><h2 style="text-align:justify;">Characteristics of the Imray C38 marine chart from Benodet to Quiberon</h2>
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