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Detailed features
Learn to cook at sea like a chef!
This cooking guide explains how to set up a boat kitchen, but it also contains a multitude of generous recipe ideas that will delight your taste buds, such as cgrilled coconut rabe, barbecued lobster but also thesoft spinach flanks, fried potatoes. In short, there is something for everyone!
Features of the Onboard Cooking Guide
- 280 pages
- Format: 16 x 24 cm
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<h2>Adhesive Marine Code A5 Rules of Navigation (RIPAM)</h2>
<p><span>This A5 sticker marine code for ships displays the essential international maritime regulations on the rules of the road and helm in navigation. It can replace the mandatory document (Division 240) on the RIPAM in navigation. </span><span style="color:#ff0000;"><strong>CONFORMS TO D240</strong></span></p>
<h2><span>Features of the RIPAM Marine Code</span></h2>
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<p>Guide from the prestigious English publishing house IMRAY, a world reference in the field of marine cartography. This guide covers the Cuba areas. Edition of 01/01/2001</p>
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